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Happy Cow Cheese Mozzarella 500G
Pack size : 500g
KES 799.00(Inc. VAT)
Sold & Delivered by Carrefour
Origin -
Kenya
highlights
It has 26% less fat and calorie content as contrasted to butter or margarine. It is perfect for adding delectable taste to rotis, parathas, omelettes, dosas, nans, kulchas, pakoras, samosas and many other Indian dishes.
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DESCRIPTION
Happy Cow Mozzarella Cheese is a good supply of calcium and milk proteins. It is finished from soft cheese, cheddar cheese and common salt. It is especially easy to use and simple to spread. It is light, low-calorie, low-fat & low-cholesterol bread spread. It has 26% less fat and calorie content as contrasted to butter or margarine. It is perfect for adding delectable taste to rotis, parathas, omelettes, dosas, nans, kulchas, pakoras, samosas and many other Indian dishes.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
280kcal
Per100EnergyinkJ
1171.52kJ
Per100Protein
28g
Per100Carbohydrates
3.1g
Per100Sugar
1.2g
Per100Fat
17g
Per100Sodium
16mg
Sub Type
Mozzarella Cheese
Form
Solid
Category
Fresh & Frozen
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Milk● Common Salt● 100% Vegetarian Coagulating Enzymes.
Allergy Information
Contains Milk Solids And Lactose.
Storage Condition
Keep Refrigerated.
Preparation and usage
Ready to use.
Brand Message
The origins of Woerle's gourmet cheese-making traditions can be traced back to visionary cheese maker Johann Baptist Woerle. Around 1870, he began a search to find the ideal conditions for Emmentaler cheese production. Based on the Purity Law of 1889, 125 years of cheese craftsmanship were set to begin as Johann Baptist Woerle established the first Emmentaler cheese enterprise. He knew that the key to making the best cheese was using the best milk, which only cows with a proper diet can produce. Woerle cheese specialties are produced from valuable, GMO-free hay milk.