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Riscossa Canneroni Rigati No. 21 Pasta 500g
Pack size : 500g
KES 380.00(Inc. VAT)
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DESCRIPTION
Riscossa Canneroni Rigati No. 21 Pasta is made with 100% fine quality durum wheat. Very healthy since it is nil cholesterol, nil fat, and a good source of iron, protein, and fiber. You can prepare hot delicious pasta using Riscossa Canneroni Rigati No. 21 Pasta in a fairly lesser time. It contains rich in proteins and nutritional values. It is also a source of dietary fibre which slows down the absorption of carbohydrates and fats in the body, thereby making you feel satiated for a longer period of time. It has the added advantage of zero trans fat and zeroes cholesterol.
INFORMATION
Ingredients
Durum Wheat Semolina Pasta.
Brand Message
Riscossa delivers directly to your home the aromas and flavors of the Mediterranean tradition. All the products we offer are rich in taste and ensure a healthy and balanced diet, as they are prepared using simple and natural ingredients. The Story of Riscossa begins in Corato, in Puglia, in 1902. It is here that the Cavalier Leonardo Mastromauro founded the pasta factory "Leonardo Mastromauro And Sons", a small family run company. Soon after, the quality of the Mastromauro pasta results in fortune at the local level: by the end of the forties the production of the pasta factory reaches a staggering thirty quintals a day.